Chicken Stir Fry

5:33 AM Posted In Edit This 0 Comments »

My family had this chicken stir fry for dinner recently and totally enjoyed it. If you are looking to make a dish in 30 minutes or less this one fits the bill, it is a pretty quick dish to prepare and you can add your choice of vegetables.

1 lbs skinless, boneless chicken breast, chopped
3 tablespoons vegetable oil
2 carrots, chopped
1 onion, diced
1 cup water
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon soy sauce
1 cup frozen corn
2 tablespoons Thai Chilli Sauce


• Season meat with salt and black pepper.
• Heat pan and oil.
• Add chicken and brown on each side.
• Add carrots, onion and corn, stir for 1 minute.
• Add water and soy sauce, simmer for 10 minutes.
• Add Thai Chilli Sauce and stir for 1 minute, then remove from heat.
• Serve over rice or pasta.